US Life Post

Once you discover how tasty and easy to prepare homemade soups are, you’ll never eat canned soup again. Most canned soup is overcooked and generally seasoned with too much salt and not much else – relying mostly on bones and meat for flavor. When you get the taste of a delicious broth simmered with [...]

Soup is one of those foods that has been around for centuries, ever since humans could put a pot over a fire. It’s a great way to add whatever ingredients you have to that free “universal solvent” water, in order to draw out flavors and healing qualities, and make a large meal to share with [...]

Soup is versatile, filling, and delicious. And you won’t have to spend all day in the kitchen. Here are three recipes for soups that can be ready in 30 minutes and are hearty enough to serve as an entree.
Fiesta Corn and Tomato Chicken Soup.
Chop an onion, green pepper, and red pepper into 1/2 chunks. [...]

Let’s solve this mystery once and for all. Don’t let those gourmets fool you. It really doesn’t take a lot of fancy cookware or specialty items to make soup. In fact soup is ideal everyday fare, simple to make, and accessible to ANY budget. Have you ever heard of Stone Soup? It’s a wonderful story [...]

Soup is nutritious for moms during pregnancy, after birth or for baby going to solid at six months. Soup can be taken as an appetizer to stimulate the appetite or as a main course if one is not feeling well.
Soup should be made attractive and delicious to appeal to our appetite. It should not be [...]

Another of the many Korean soups is ox tail soup. I honestly have no idea who came up with an ox tail soup recipe, but it is incredibly delicious. The recipe is simple as well and doesn’t call for many ingredients that you would never normally use in regular cooking. There is also a recipe [...]

In another article I shared my chicken soup for the stomach…as well as the soul. Another really tasty and hearty winter lunch is steak & potato soup. So after cleaning up from last week’s celebration of steak and jacket potatoes, I took the leftovers and threw them into the pot and made an excellent homemade [...]

Whenever you make soup, always use soft water and be careful to proportion the quantity of water to that of the meat.  Use a little less than a quart of water per pound of meat -this is a good rule for common soups.   To make richer soups simply use a little less water.
Making the stock [...]

It is no wonder that one of the most popular inspirational book series is called Chicken Soup. Few foods illicit such strong feelings of warmth and comfort. Most of us remember fondly the Campbell Soup commercials of the little boy coming in out of the cold to a piping hot bowl of this magic elixir. [...]

Soups have always been popular amongst the public due to the fact that they are -
(a) hot
(b) simple to make/prepare
(c) healthy
(d) differentiated
From my experience, these are the best the soups in the world.
(a) tomato soup: this sweet-tasting soup is one that appeals to many people around the world. Funnily enough, people who dislike tomato in [...]